和食たにもと

Appetizer: Grilled chicken and mushrooms marinated in ginger

Fig and sesame cream

Soup: Bisei pork, grilled eggplant, maitake mushrooms, sudachi citrus.

Assorted Sashimi (2 kinds)

Charcoal-grilled autumn salmon with miso and yuzu sauce, served with garnishes.

Rice dish: Kinumusume rice from Soja, sea bream miso, pickles, miso soup

Sweet treat: Pumpkin pudding with Wasanbon sugar whipped cream

Coffee after the meal (hot/iced)

◎Additional dish: Three kinds of seasonal tempura 500 yen (tax included)