Course details
Seasonal Kaiseki cuisine (meat dishes) ◆ A fusion of authentic Japanese cuisine and creativity.Kaiseki cuisine using seasonal ingredients, 8 dishes, 5,500 yen (
5500 yen(Tax included)
- 8items
- 2-24persons
Enjoy a variety of dishes that combine authentic Japanese cuisine with originality, using fresh seasonal ingredients to your heart's content.Enjoy a delicious meal with high-quality meat dishes that combine tradition and innovation.
Course menu
Appetizer
Sashimi
Simmered dishes
Meat dish
tempura
meal
Soup stock
sweet taste
- Reservation reception time
- 17:30~21:00
- Available days for reservation
- Friday/Saturday
- Length of stay
- Friday: 2 hours
Saturday: 2 hours
- Reservation deadline
- Until 17:00 3 days before your visit
2025/01/20 update
